Sumatra Single Origin Coffee

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From the KBQB cooperative in Takengon, Aceh. Medium acidity and a syrupy body, with dark chocolate, dried fruit and earthy notes and a long, lingering finish.

  • Cupping notes: dark chocolate, dried fruit, earthy
  • Region: Takengon, Aceh, Sumatra
  • Co-op: Koperasi Baitul Qiradh Baburrayyan (KBQB)
  • Altitude: 1,100-1,600 m
  • Varietals: Tim Tim, Typica, Ateng, Onan Ganjang, Jember
  • Process: Giling Basah (wet-hulled)

Choose your grind (Whole Bean, Standard, Coarse or Espresso) in 12 oz, 1 lb, 2 lb and 5 lb bags.

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