Colombia Single Origin Coffee - Medium Roast

From smallholder farmers around Medellin, Antioquia. A medium roast with notes of dried orange, berry and chocolate.

• Roast: medium
• Tasting notes: dried orange, berry, chocolate
• Region: Medellin, Antioquia, Colombia
• Altitude: 1,300-1,500 m
• Varieties: Castillo, Caturra, Colombia, Typica
• Soil: volcanic loam
• Process: fully washed, dried in solar dryers

Choose your grind (Whole Bean, Standard, Coarse or Espresso) in 12 oz, 1 lb, 2 lb, 5 lb and 12 lb bags.