Kanubo®
Colombian Authentic whole bean coffee 8 oz, Medium Roast
Origin: Colombia
Altitude: 1000-2100m
Process: It is produced by small farmers who take great care in the cultivation and processing of the coffee beans, using traditional methods that have been passed down through generations.
Flavors: notes of chocolate, nuts, and fruit, with a hint of sweetness and a smooth finish
Intensity: 8
- Net Weight: 8 oz
- Storage: Store in a cool, dry place
- 100% Recyclable packaging
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Colombian coffee is known for its rich, smooth flavor and pleasant aroma. It is grown in the mountainous regions of Colombia, which provide the ideal climate and soil conditions for coffee production. The coffee beans are harvested from the Coffea arabica plant, which is native to the region.
Colombian coffee is typically medium to dark roasted, and has a balanced acidity and body. It has notes of chocolate, nuts, and fruit, with a hint of sweetness and a smooth finish. It is often described as having a "bright" flavor, with a clean and refreshing taste.
Colombian coffee is considered to be some of the highest quality coffee in the world, and is highly sought after by coffee connoisseurs. It is produced by small farmers who take great care in the cultivation and processing of the coffee beans, using traditional methods that have been passed down through generations.
In addition to its delicious flavor, Colombian coffee is also known for its sustainability. Many farmers in Colombia use environmentally friendly practices in the production of their coffee, and the country has a long history of supporting fair trade and sustainable coffee production.
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